Mia Lewis 
Ingredients (serves 6–8):6 large egg yolks 3/4 cup (150g) granulated sugar 1 cup (240ml) heavy cream, cold 8 oz (225g) mascarpone cheese, room temperature 1 ½ cups (360ml) strong brewed espresso or coffee, cooled 2–3 tbsp coffee liqueur (like Kahlúa or Marsala wine) – optional 1 package (7 oz / 200g) ladyfinger biscuits (savoiardi) Unsweetened … Read more
Ingredients:For the Filling: 1 lb (450g) ground beef 1 small onion, diced 2 cloves garlic, minced 1 tsp ground cumin 1/2 tsp chili powder 1/2 tsp paprika Salt & pepper to taste 1/2 cup enchilada sauce (store-bought or homemade) 1 cup shredded cheddar or Mexican blend cheese For Assembly: 8 flour or corn tortillas 1 … Read more
Ingredients:200g (7 oz) beef (sirloin, flank, or steak strips) 200g (7 oz) noodles (egg, udon, or ramen) 2 tbsp oil (vegetable or sesame) 1 large onion, thinly sliced 1 cup mushrooms, sliced (button, cremini, or shiitake) 2 cloves garlic, minced 1 tbsp soy sauce 1 tbsp oyster sauce 1 tsp brown sugar 1/2 tsp chili … Read more